Nanoparticles enhance locusts’ sense of smell
21 Feb 2024
Hot spots: this photo composition has a locust (centre) showing the location of the nanoparticles (left), which are illuminated by near-infrared light (illustrated in red). (Courtesy: Singamaneni Lab/Washington University)
Using specially engineered nanoparticles, a team of US researchers has artificially enhanced the sense of smell in locusts. Led by Srikanth Singamaneni and Barani Raman at Washington University in St Louis, the researchers’ approach could lead to a new type of biological chemical sensors.
Many different animals have evolved a sense of smell that vastly outperforms our own.




